Marliave Menu

Catering | Marliave

We are proud to partner with Marliave; a "New French" and Italian cuisine restaurant located next door. With delivery available, your catering needs are satisfied. Please call their hostess with your requests and to receive an estimated delivery time: (617) 422-0004

Catering is available from 11:00 am until 10:00 pm

  Raw Bar

4:00 pm-6:00 pm and 9:00 pm-10:00 pm daily for dollar oysters and clams

Oysters*   $3 each

Cocktail sauce, Prosecco, Lemon

Little Neck Clams*   $2 each

Cocktail sauce, Prosecco, Lemon

Cheese | Formaggio | Fromage

Lavender honey, Fig jam, Spiced walnuts, Toasted brioche or Cranberry-walnut bread $6.50 each

Comte Le Fort | Brillat-Savarin | Bra Duro | Pecorino Di Pienza | Robiola Due Latte | Cabot Clothbound Cheddar | Twig Farm Square | Bayley Hazen Blue

Cold Cuts | Salumi | Charcuterie

Arugula leaves, Extra virgin olive oil, Toasted brioche $6.50 each

Lomo Ibericon de Bellota | Fermin | Prosciutto Americano | La Quercia

 Salame Nostrano | Fra Mani Coppa | La Quercia Salame Toscano | Fra Mani Mortadella |Fra Mani


Caesar   $12

Romaine lettuce, Parmesan, White anchovies, Croutons

Escargot   $15

Garlic, Shallots, Butter, Parsley, Parmesan, Toasted bread

Rarebits   $15

Melted farmhouse cheeses, Lager, Vermont bacon, Toasted bread

Sliders   $12

Meatballs, Mozzarella, Tomato sauce, Toasted buns

Mussels   $15*

White wine, Garlic, Parsley

Henry’s Soup   $12

 French onion, Gruyere, Short ribs, Crouton

Beef Carpaccio*   $14

 Ribeye, Arugula, Aioli, Parmesan, Sea salt, Extra virgin olive oil

Duck Liver Ravioli   $12

Sweet-n-sour onions, Brown butter, Capers

Roasted Beets   $12

Goat cheese, Candied walnuts, Arugula, Lemon vinaigrette

Mixed Greens   $11

 Extra virgin olive oil, Aged balsamic, Reggiano

Shishito Peppers   $12

 Blistered, Lemon, Parmesan, Black sea salt

Macaroni & Cheese  $15

House cut ziti, Black truffle, Cream, Farmhouse cheeses

Eggs, Oeuf, Uovo*

Scrambled   $12

Farmhouse cheeses, Black truffle butter, House cut fries, Toasted bread

Omelet   $15

Mixed mushrooms, Farmhouse cheeses, House cut fries, Toasted bread

Pasta & Risotto

Sunday Gravy   $22

Gnocchi, San Marzano tomatoes, Lamb, Pork, Beef

Ravioli   $21

Ricotta, Tomato, Basil, Parmesan

Risotto   $22

Mixed mushrooms, Parmesan, Truffle butter

Scampi*   $23

Linguini, Shrimp, White wine, Tomato, Garlic, Lemon

Scallops   $35

Sweet potato ravioli, Mixed mushrooms, Pumpkin seeds

Cacio e Pepe   $18

Spaghetti, Pecorino Romano, Black pepper

Meat & Fish

Steak Frites*   $27

Grilled top sirloin, House cut fries, Au jus, Gorgonzola butter

Chicken   $26

Pan roasted “Under a Brick”, Risotto, Mushrooms

Farm Raised Salmon*  $32

Pan roasted, Green beans, Tomatoes, Potatoes, Olives, Garlic aioli

Rabbit*   $32

Prosciutto wrapped tenderloin, Roasted sausage, Caramelized onion, Potatoes au gratin

Wellington*   $38

Medium rare, Beef tenderloin, Mixed mushrooms, Foie gras, Pastry crust, Red wine sauce

Chopped  Salad   $18

Chicken, Avocado, Tomatoes, Asparagus, Green beans, Cucumber, Hard boiled egg

Fish-n-Chips   $19

House cut fries, Tartare sauce, Malt vinegar


$11 each

Potatoes Au Gratin | Grilled Asparagus, Parmesan & Extra Virgin Olive Oil | House Cut Fries with Truffle Oil & Parmesan | Bacon Fat Roasted Brussels Sprouts


Choice of House cut fries, Boston baked beans or Mixed greens

Pastrami   $17

Slow cooked, Swiss, Spicy mustard, Toasted bun

Hamburger*   $18

Vermont cheddar, Toasted bun/Add bacon...$2

Reuben   $17

 Thousand island dressing, Sauerkraut, Swiss, Rye

Steak & Cheese*   $18

Shaved ribeye, Swiss, Crispy onions, Horseradish mayo

Mr. Marliave*   $15

Grilled ham & cheese Bercy style/Mrs. Marliave add over easy egg...$2

Chicken Parm   $15

Crispy chicken thighs, Marinara, Fresh mozzarella


Chef/Owner: Scott Herritt

Chef de Cuisine: Barnett Harper

*Menu item cooked to order | Eating raw or undercooked foods may increase your chance of contracting a food borne illness | Before placing your order, please inform your server if a person in your party has a food allergy

18% gratuity added to parties of six or more